Chicago Metallic has an unrivaled reputation for making the best darn bakeware, period. Their commitment to quality and innovation spans every product line and it’s clear in the results. You’ll enjoy perfectly browned meats, bakery grade chewy cookies, and tall fluffy popovers in every last batch. Chicago Metallic is the choice of serious home bakers who need professional quality bakeware.

Chicago Metallic’s Commercial II Nonstick line is made from heavyweight aluminized steel for superior heat conduction with a dual-coated diamond quality nonstick coating for easy release. A reinforced lip and triple thick folded construction (on rectangular, loaf, and square pans) increase strength and prevent warping. Commercial II Nonstick Bakeware is made for durability first – the nonstick coated aluminized steel will not rust or corrode. Every piece is dishwasher safe (though we recommend hand washing) and has a 25 year warranty.

The Chicago Metallic Nonstick Petite Roast and Broil Pan measures 10”x7”x1.75” and includes a nonstick broiler rack. It’s the perfect size for two chicken thighs, filet mignon, or a small fish filet. The smaller size is also great for toaster ovens.